We crafted food from the freshest ingredients. Seasonal Flavors of each dish tells the story of its time. Our symphony of Flavors, designed to delight every palate.
Soft, buttery mash of butternut squash and pumpkin, lightly seasoned, perfect for soft breakfast.
Slow-cooked soft vegetables in a mild, flavorful broth. Can be served with a small portion of rice.
Fluffy steamed rice topped with lightly sautéed shrimp and sweet peas. Gentle flavors, soft texture.
Soft cooked chicken pieces with finely chopped vegetables between thin pasta layers, lightly seasoned. Comforting protein option.
Soft, buttery mash of butternut squash and pumpkin, lightly seasoned, perfect for soft breakfast.
Slow-cooked soft vegetables in a mild, flavorful broth. Can be served with a small portion of rice.
Fluffy steamed rice topped with lightly sautéed shrimp and sweet peas. Gentle flavors, soft texture.
Soft cooked chicken pieces with finely chopped vegetables between thin pasta layers, lightly seasoned. Comforting protein option.
Soft, buttery mash of butternut squash and pumpkin, lightly seasoned, perfect for soft breakfast.
Slow-cooked soft vegetables in a mild, flavorful broth. Can be served with a small portion of rice.
Fluffy steamed rice topped with lightly sautéed shrimp and sweet peas. Gentle flavors, soft texture.
Soft cooked chicken pieces with finely chopped vegetables between thin pasta layers, lightly seasoned. Comforting protein option.
Soft, buttery mash of butternut squash and pumpkin, lightly seasoned, perfect for soft breakfast.
Slow-cooked soft vegetables in a mild, flavorful broth. Can be served with a small portion of rice.
Fluffy steamed rice topped with lightly sautéed shrimp and sweet peas. Gentle flavors, soft texture.
Soft cooked chicken pieces with finely chopped vegetables between thin pasta layers, lightly seasoned. Comforting protein option.
Tender beef cooked with fresh Thai basil, soy, and chili. Savory, slightly spicy, deeply satisfying.
Tender chicken leg marinated in Thai spices, slow roasted until juicy and full of flavor.
Wok-tossed shrimp with chili and garlic, served over steamed rice. Bold heat, big flavor.
Chicken simmered in coconut milk with lemongrass and mild Thai spices. Rich, fragrant, comforting.
For table reservations, please call (555) 123-4567 or fill out the reservation form.
For reservations, call us
101 Broadway Street, Floor 2
New York, NY 10006
United States
Lunch (Monday – Friday)
11:30 AM – 2:30 PM
Dinner (Monday – Friday)
5:30 PM – 9:30 PM
